Tuesday, March 2, 2010
Upit with green grams
Today I experimented a new type of
upit
. I added soaked green grams in the
vaggerni
. Upit tasted good, experiment successful. However, hot or warm green gram upit tastes better than when it's cold.
.........
No comments:
Post a Comment
Newer Post
Older Post
Home
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment